Craving Something Homemade Without the Kitchen Work?

More Than a Food Truck — It's a Family Tradition

Mendozas Food Truck started with a simple belief: that great food should be accessible, honest, and made with love. What began as weekend gatherings with family and neighbors grew into something that now rolls through Sun Valley every day.

Every recipe in our kitchen carries stories from our family — techniques we learned from grandparents, flavors that remind us of home, and a commitment to using ingredients we'd serve our own table. When you eat at Mendozas, you're not just getting a meal. You're getting a piece of our heritage, prepared fresh right in front of you.